Caesar Salad

My mom makes the BEST Caesar salad dressing in the world! I could literally eat it with a spoon. We always have a mason jar full of this dressing in the fridge. It really is better than any other homemade or store-bought dressing I’ve had. It makes a simple Caesar salad much more special and delicious. I love serving this along side one of my favorite pastas, Penne Alla Vodka.

Serves 4 to 6

Ingredients:

Dressing:

• 3 Anchovies

• 1/4 cup Olive Oil

• 3 Garlic Cloves

• 1 tablespoon Teriyaki Baste

• 1/4 cup grated Parmesan cheese

• 3 tablespoons Lemon Juice

• 1 tsp Worcestershire Sauce

• 1 tablespoon Sour Cream

• 2 tsp Dijon Mustard

Salad:

• 10 cups Romaine lettuce

• ½ cup shaved Parmesan cheese

• ½ cup croutons

Directions:

Place all dressing ingredients in a food processor or blender and mix until fully incorporated.

Add lettuce to a large bowl and toss with dressing. Start with a couple tablespoons and slowly add in more dressing to taste. Then top with Parmesan cheese and croutons. Serve immediately after tossing.